Iberian shoulder tusk
Iberian shoulder tusk is one piece that is located next to the paddle, which forms part of the head of the back and each animal are extracted two prey about 800 grams. It has an oval shape with a lot of fat infiltration, which makes it a juicy and tasty meat. It can be made with almost any method of cooking, whole or fillet, grilled, grilled, oven, etc. Thanks to the short cooking, suitable for this product is melted in the palate with an incomparable flavor. It is served in whole vacuum-packed pieces or in filleted trays.
- PRICE / KILOGRAM: € 18
